Cook in Nevada

DESCRIPTION OF POSITION:

The Cook is responsible for preparation and cooking a variety of foods, including special diets.  Work involves cooking within recipe and menu requirements and under the supervision of the Director of Food Services.

KEY RESPONSIBILITIES:

• Prepares and cooks food according to menus, special dietary or nutritional restrictions, and numbers of portions to be served.
• Cooks foods to ensure proper cooking temperatures for foods.
• Knowledge of medically necessary textures for patients.
• Cleans and inspects equipment, kitchen appliances, and work areas in order to ensure cleanliness and functional operation.
• Directs activities of one or more workers who assist in preparing and serving meals.
• Knowledge of Nevada Food Health code requirements.
• Monitors activities of one or more workers who assist in preparing and serving meals.
...

EGG WORKS (Anthem)

Egg Works (Anthem) is looking for motivated, dependable, and hard-working staff to join our team! We are looking to fill line cook positions.

Established in 1988 as The Egg & I, and expanded into its sister restaurants called the Egg Works in 2005, Egg Works is now the flagship breakfast joint in the Las Vegas area. Come join our award-winning team!

Line Cook benefits include:

• Fast track to management
• We promote within
• Free Employee Meals
• Great Hours
• Employee Discounts
• Health Benefits

Come join our team and grow with our company. Management opportunities available. Management benefits include:

• Fast track to management
• We promote from within
• Paid Vacation
• Opportunity to earn monthly bonuses
• Monthly Employee Food Allowance
• Health Benefits

Requirements

• Keeping and...

Our Home is seeking a skilled Corn Cook to join our team on 3rd shift. The corn cook is primarily responsible for cooking the corn and maintains the appropriate cooking temperature, while making sure machines are kept clean and working properly. The position follows standard work methods and practices safe work habits to ensure production is as efficient and safe as possible. This position's typical schedule works Monday - Friday 11:00PM - 7:30AM.

Responsibilities

• Acquire a strong understanding of the chip/cracker cooking process, participating in a constant cooperative effort to improve process for quality and efficiency.
• Become familiar with raw materials used in all Organic and Conventional products and ensure accuracy in the scaling of all necessary ingredients.
• Scale ingredients for all products on fresh and case-packed products, as well as for test masa and samples as needed.
• Complete paperwork...

Responsible for preparation and cooking a variety of foods, including special diets.  Work involves cooking within recipe and menu requirements and under the supervision of the Directory of Food Services.

KEY RESPONSIBILITIES:

• Cooks food according to menus, special dietary or nutritional restrictions, and numbers of portions to be served.
• Cooks food to ensure proper cooking temperatures.
• Knowledge of medically necessary textures for patients.
• Cleans and inspects equipment, kitchen appliances, and work areas in order to ensure cleanliness and functional operation.
• Directs activities of one or more workers who assist in preparing and serving meals.
• Knowledge of Nevada Food Health code requirements.
• Bakes breads, rolls and other pastries.
• Cleans, cuts, and cooks meat, fish, and poultry.
• Compiles and maintains records of food use and expenditures.
...

The Cook is responsible for preparing and cooking a variety of foods, including special diets. Work involves cooking within recipe and menu requirements and under the supervision of the Director of Food Services.

• Cooks food according to menus, special dietary or nutritional restrictions, and numbers of portions to be served.
• Ensures proper cooking temperatures for foods.
• Knowledge of medically necessary textures for patients.
• Cleans and inspects equipment, kitchen appliances, and work areas in order to ensure cleanliness and functional operation.
• Directs activities of one or more workers who assist in preparing and serving meals.
• Knowledge of Nevada Food Health code requirements.
• Cleans, cuts, and cooks meat, fish, and poultry.
• Compiles and maintains records of food use and expenditures.
• Adheres to all appropriate sanitation and safety.
• Understands and provides required substitutions or...

Responsible for preparation and cooking a variety of foods, including special diets.  Work involves cooking within recipe and menu requirements and under the supervision of the Directory of Food Services.

KEY RESPONSIBILITIES:

• Cooks food according to menus, special dietary or nutritional restrictions, and numbers of portions to be served.
• Cooks food to ensure proper cooking temperatures.
• Knowledge of medically necessary textures for patients.
• Cleans and inspects equipment, kitchen appliances, and work areas in order to ensure cleanliness and functional operation.
• Directs activities of one or more workers who assist in preparing and serving meals.
• Knowledge of Nevada Food Health code requirements.
• Bakes breads, rolls and other pastries.
• Cleans, cuts, and cooks meat, fish, and poultry.
• Compiles and maintains records of food use and expenditures.
...

EGG WORKS│EGG & I

Egg Works │Egg & I is looking for motivated, dependable, and hard-working staff to join our team! We are looking to fill line cook positions. Apply online or visit any of our 7 locations!

Established in 1988 as The Egg & I, and expanded into its sister restaurants called the Egg Works in 2005, Egg Works is now the flagship breakfast joint in the Las Vegas area. Come join our award-winning team!

Line Cook benefits include:

• Fast track to management
• We promote within
• Free Employee Meals
• Great Hours
• Employee Discounts
• Health Benefits
• Compensation $14-16.50/hr DOE

Come join our team and grow with our company. Management opportunities available. Management benefits include:

• Fast track to management
• We promote from within
• Paid Vacation
• Opportunity to earn monthly bonuses
• Monthly Employee Food...