Dietary Aide (Part-Time)(2nd Shift) - Carolina Reserve of Laurel Park

Carolina Reserve of Laurel Park, a community of Navion Senior Living, is seeking a qualified Dietary Aide to assist in the preparation, oversight, and serving of meals. Our Dietary Aides are responsible for delivering top-notch food service in a high-quality, cutting-edge Assisted Living Community. The goal is to provide excellent food services by following instructions and standards.

This is a Part-Time opportunity for YOU to join our team on 2nd Shift! Must be able to work weekends.

Responsibilities

• Prepares and/or pre-portions food (such as beverages, salads, desserts, and other items assigned by the supervisor) for regular and therapeutic diets according to the planned menu and production sheets and as directed.
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Carolina Reserve of Laurel Park, a community of Navion Senior Living, is seeking a qualified Dietary Aide to assist in the preparation, oversight, and serving of meals. Our Dietary Aides are responsible for delivering top-notch food service in a high-quality, cutting-edge Assisted Living Community. The goal is to provide excellent food services by following instructions and standards.

This is a Part-Time opportunity for YOU to join our team on 2nd Shift! Must be able to work weekends.

Responsibilities

• Prepares and/or pre-portions food (such as beverages, salads, desserts, and other items assigned by the supervisor) for regular and therapeutic diets according to the planned menu and production sheets and as directed.
...

Carolina Reserve of Laurel Park, a community of Navion Senior Living, is seeking a qualified Dietary Aide to assist in the preparation, oversight, and serving of meals. Our Dietary Aides are responsible for delivering top-notch food service in a high-quality, cutting-edge Assisted Living Community. The goal is to provide excellent food services by following instructions and standards.

This is a Part-Time opportunity for YOU to join our team on 2nd Shift! Must be able to work weekends.

Responsibilities

• Prepares and/or pre-portions food (such as beverages, salads, desserts, and other items assigned by the supervisor) for regular and therapeutic diets according to the planned menu and production sheets and as directed.
...