Fry Cook

StaffWerk is currently seeking skilled and experienced Grill Cooks, Fry Cooks, and Line Cooks to join our dynamic team. As a leading provider of temporary and ongoing staffing in the hospitality industry, we are dedicated to delivering exceptional service to our clients. These roles are essential for preparing a variety of dishes and ensuring that food is cooked to perfection.

Responsibilities:

• Prepare and cook a range of dishes across different cooking methods
• Ensure all dishes meet quality standards for taste and presentation
• Set up and maintain workstations, keeping them organized and clean
• Assist with food preparation tasks such as chopping, marinating, and seasoning
• Collaborate with kitchen staff to ensure timely and efficient service
• Adhere to food safety and sanitation guidelines at all times
• Monitor inventory and assist with ordering supplies as needed
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StaffWerk is seeking skilled and enthusiastic Fry Cooks to join our team. As a premier staffing agency in the hospitality industry, we take pride in providing exceptional culinary talent to our clients. Fry Cooks are essential in preparing delicious fried dishes, ensuring quality and adherence to food safety standards while maintaining an efficient kitchen environment.

Responsibilities:

• Prepare and cook a variety of fried foods, such as fries, chicken, and seafood, following recipes and guidelines
• Ensure that all fried items are cooked to the desired level of doneness and meet quality standards
• Maintain and operate frying equipment in accordance with safety protocols
• Assist with food preparation, including marinating, seasoning, and prepping ingredients for frying
• Monitor cooking times and temperatures to ensure consistency in food quality
• Collaborate with kitchen staff to coordinate food production and ensure timely...

Location: Amphitheater Concert Venue: Great Park Live (on-site)

Job Type: Part-time 

Job Description:

As a Grill, Fry, and Prep Cook, you will be responsible for preparing and cooking food to the highest standards, maintaining a clean and safe kitchen environment, and contributing to an exceptional dining experience for our guests. This role requires flexibility, speed, and precision, especially during peak concert times.

Responsibilities: Stations vary/rotate per shift.

- Grill Cook: Grill various meats, vegetables, and other food items as per the menu specifications. Ensure food is cooked to the correct temperature and presented attractively.

- Fry Cook. Operate fryers safely and efficiently to prepare fried foods such as fries, chicken tenders, and other menu items. Monitor oil temperature and quality.

- Prep Cook: Prepare ingredients by washing, chopping, and portioning as per recipes. Assist in the preparation of salads,...