SEASONAL - Cabana Server in New Jersey

About the Role

The Cabana Server is responsible for greeting and offering food and beverage to all guests at Cabanas and chairs.

Position Responsibilities

• Offers menus, makes recommendations and performs suggestive selling.
• Conversant and knowledgeable of all food and beverage products and services.
• Takes food orders from guests and enters orders into the POS system, which relays the orders to the food preparation area and the bar.
• Upsells food and beverage menu items.
• Delivers food and beverage to guests in a timely manner.
• Performs side work at the start and end of each shift and maintains clean service area.
• Monitors and observes guests dining experience to ensure guests are satisfied with the food, beverage and service.
• Responds promptly and courteously to any requests.
• Adheres to responsible alcohol service guidelines.
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